Tomato Parsley gardener, variety characteristics, yield, reviews from summer residents

Hybrid varieties tomatoes are valued for their high productivity, unpretentiousness and disease resistance. Many of these types of tomatoes have been bred. A worthy place among them is occupied by Petrusha the gardener.
Content:
- Selecting the most delicious tomatoes for planting, selection criteria
- The history of the appearance of the Parsley gardener tomato variety
- Characteristics of the plant and its fruits, productivity
- Peculiarities of caring for the Parsley tomato gardener, is it necessary to plant stepsons?
- Reviews from summer residents about the Parsley tomato gardener
Selecting the most delicious tomatoes for planting, selection criteria
To choose the best variety, you need to consider various factors.
Features of the bush and fruits
Depending on the nature of the development of the ground part, two types of tomatoes are distinguished:
- indeterminate
- deterministic
The former are distinguished by their tall growth and predominantly large fruits. They bloom and bear fruit several times a season. Due to the altitude, late blight is less common. Tomatoes ripen later. Plants require more care.
Deterministic varieties are low-growing, their height rarely exceeds 1 m. They bloom once. They are distinguished by fast and abundant fruiting. Tomatoes are medium and small. Suitable for sale and home preparation.
In turn, deterministic varieties are divided into 3 types:
- superdeterministic
- semi-deterministic
- standard
Climatic conditions
It is necessary to take into account temperature characteristics and soil composition.Preference should be given to those varieties that in a given area will produce the best harvest with the least effort and expense.
So, indeterminate the species is not planted in the north. Such tomatoes do not have time to ripen in cold climates. In the middle zone they are grown in greenhouses, and in the south - in open ground.
Determinate varieties are suitable for greenhouse planting in cold areas and open ground in warmer regions.
Ripening time
According to the speed of maturation tomatoes are divided into:
- early ripening
- mid-season
- late ripening
Gardeners from the north are advised to choose early-ripening varieties in order to have time to harvest. In the south, it is better to choose late-ripening tomatoes. Thanks to this, a varied harvest is obtained, and the harvest time is extended.
Purpose of cultivation
Depending on where the tomatoes are going (for sale, for preparations, for salads), they are guided by the following signs:
- form
- size
- transportability
- keeping quality
- characteristics of pulp and skin
Drop off point
Suitable for greenhouse cultivation hybrid varieties. They produce vigorous shoots and are distinguished by their early maturity and stability. Varietal tomatoes are also planted outside. But their only advantage is the ability to get seeds.
The history of the appearance of the Parsley gardener tomato variety
Let's consider one of the varieties popular among summer residents - to make it easier for you to determine whether this variety can be grown on your site.
Tomato Parsley the gardener appeared quite recently. It was bred by Altai amateur breeders from several parental forms.
The plant was created specifically for cultivation in open ground in areas with cold climates. The tomato got its name due to its characteristic shape, reminiscent of a cap.
Thanks to its stability, rapid ripening and high fruiting, the variety is loved by summer residents from all over Russia. Now it is grown in the south. Experiments with greenhouse plantings also produce excellent results.
Characteristics of the plant and its fruits, productivity
The plant belongs to the superdeterministic type. It is a dense, low-growing bush up to 60 cm high. In the greenhouse, the shoots stretch up to 100-120 cm. The leaves are dark green, slightly corrugated. Lots of ovaries.
The fruits are bright scarlet, oblong in shape. Average weight 180-200 g. At first fruiting weight reaches 300 g. The taste of tomatoes is sweet. The pulp is fleshy and juicy.
Tomatoes are well transported, stored for a long time and do not crack. Brushes are formed through each leaf. 4-6 kg of fruits are collected from the bush per season.
Parsley gardener is a mid-early variety. The first harvest appears 90-110 days after planting the seeds.
The active fruiting phase is from July to October. The best yield is achieved by following planting rules and care.
The plant tolerates drought well. It is resistant to most diseases that affect nightshades.
The fruits are universal in use. They are used in salads, canning, juices and sauces.
Peculiarities of caring for the Parsley tomato gardener, is it necessary to plant stepsons?
The plant reproduces in two ways:
- seeds
- cuttings
Seeds are sown in late February-early March. The soil should be moist and loose. The sprouts sprout after the appearance of 2 true leaves.
Within two weeks before moving to a permanent place, the plants are hardened off in the fresh air. The sprouts are transferred to open soil in May, and to a greenhouse or hotbed in April. Bushes are planted in a checkerboard pattern, 6 pieces per square meter. m.
Stepchildren or upper shoots are suitable for cuttings. They are placed in water or moist soil for 10 days. After rooting, they are transplanted to a permanent place.
Some leave the bush at home for the winter and enjoy fresh fruits all year round. In spring, an adult bush is transferred outside or under film.
When planting, it is important to consider that Parsley gardener prefers fresh air and sunlight. Therefore, it is preferable to plant it in open ground. This way you can get a richer harvest.
Before planting, add 1 tbsp to the hole. l. superphosphate. After 10 days, the plant is fed with complex fertilizer for tomatoes.
Every 10-15 days the bush is sprayed with a solution of potassium permanganate. To stimulate growth, use a yeast solution, which is applied to the root.
Manure for feeding use with caution. The nitrogenous composition provokes the growth of green mass, and has a negative effect on the quality of the fruit.
The variety does not require special care. It's not needed pinch. It is enough to keep the soil moist and loose, and also remove weeds regularly. When growing in a greenhouse, periodic ventilation is necessary.
Reviews from summer residents about the Parsley tomato gardener
Gardeners who grow this variety of tomatoes note that a bountiful harvest can be achieved when planted in open ground. Bushes grown in greenhouse, are inferior to street plants in the speed of ripening and the number of fruits.
In general, the yield of the variety did not disappoint anyone.
Everyone loves the excellent taste of tomatoes. Summer residents talk about the convenience of canning fruits. They fit well in jars and do not crack during preparation.
Parsley gardener is loved by consumers for its unpretentiousness and resistance to diseases and pests.Growing a hybrid does not take time or effort. Taste qualities tomatoes on high.
We invite you to watch an interesting video about the Parsley gardener tomato: