Proper cultivation from kobe seeds is the key to the beauty of your garden

Actually, kobeya - This is a very heat-loving vine. And in countries with hot climates, it is a perennial beauty, enveloping the supports allocated to it with beautiful bright greenery and large flowers. But in our country, kobeya can only be grown as a summer plant. Well, or if you try really hard and spend time and energy, then put the kobeya away for the winter in a container somewhere in a suitable room, thus obtaining a perennial plant. That's why we practice growing from kobea seeds climbing.
You can start growing kobeya from seeds by purchasing them in specialty store. It should be taken into account that the germination of kobei seeds directly depends on their age. Therefore, you should not purchase last year’s seeds, but you need to purchase the seeds of this vine from the latest harvest. To plant kobea seeds in order to get a full-fledged, beautifully flowering plant, you need at the beginning, at least in mid-March. Kobea seeds quite large so that they can be seated one at a time and not in a bunch. Experienced gardeners who have already grown kobeya for the beauty of their plots recommend soaking the seeds for a while before planting. in growth stimulant, since this procedure will help them become stronger and free themselves from the seed skin during germination.
To allow kobei seedlings to become strong before replanting, their seeds should be planted in individual dwellings from the very beginning. It is very convenient for this to roll up “cups” without a bottom from foil. Such “cups” must be placed in a larger container so that the soil does not spill out, so that excess moisture escapes, and they must be filled more than half with nutritious soil. Having placed the kobe seeds one at a time in each “house”, they need to be sprinkled with 1-1.5 centimeters of soil. After 10 days, sprouts will appear, which need to be watered regularly. When the kobeya becomes larger, it should be transplanted into special larger cups. This is where thoughtfully made foil cups come in handy, because they can be easily unwrapped without damaging the roots of the plants, and the sprouts can be transplanted directly with a lump of earth into another container. The kobeya will have to be replanted again before planting in open ground. This should be done when the plants are still growing and the roots need more space.
For permanent residence in open ground Kobeya is planted only when stable warm weather has established itself, because this plant is so thermophilic that it will not tolerate even slight frosts. Most likely this will happen in early June.
Growing kobeya from seeds is not difficult if you wish, and it will delight you with its beautiful large flowers.
Good luck!