Where does wild garlic grow?

Cheremsha - This is an early spring plant that contains many vitamins and nutrients and has a peculiar garlicky taste. This plant is very beneficial for our health. Ramson is eaten for diseases such as scurvy, atherosclerosis, this plant is considered a good anthelmintic, bactericidal agent, it perfectly cleanses the human stomach and blood, and has a tonic and diuretic effect. Ramson is an effective general tonic.

Where does wild garlic grow? what types of this plant are there? Wild garlic grows almost everywhere; it is conventionally divided into victory onion and bear onion, both of these species grow from Kamchatka to Kaliningrad.

With the arrival of early spring, in the markets, among other greens, you can see wild garlic. In recent years, many summer residents have been growing wild garlic on their property. Today you can find a lot of information about how to grow this crop, where wild garlic grows, and get acquainted with the beneficial properties of the plant.

Ramson is an onion plant, but the main supply of nutrients and water is contained not in the bulb, but in the rhizome and roots. Cheremsha feels great on moist neutral or slightly acidic soils and is not afraid of spring flooding.

Wild garlic seeds ripen in July, and the part of the plant located above the ground dies off, leaving only a “stump”, inside of which there is a new bulb. The main enemy of wild garlic is nettle. if it is not removed, it can destroy the entire wild garlic plantation.