How to grow tomato "Bugay red"

Tomatoes

The “Bugai Red” tomato is classified as a large-fruited variety. The weight of one tomato of this variety can reach 900 grams. Tomatoes have good, stable yields. Tomatoes They have excellent taste, they are meaty and juicy.

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Description of the variety

The Red Bugai tomato is a modern variety that was developed relatively recently. It was bred by Siberian breeders. The main difference is the large fruits. Some specimens grow weighing 1 kilogram. Tomatoes can be grown both in greenhouses and in open ground.

The first fruits appear 110 days after the sprouts appear. Red Bugai tomatoes are very impressive in size. Other characteristics of the fruit include the following qualities:

  • tomatoes have a flat, round shape
  • color: raspberry pink
  • pulp - fleshy, with a small amount of seeds
  • the bush is medium-sized, reaches a height of 1.8 meters

The fruits of this variety do not crack, despite their impressive size. From one bush at a time you can collect about 5 kilograms. Only one branch contains fruits with a total weight of 2 kilograms.

How to grow tomatoes

Seedlings can be purchased in a store in ready-made form. But it's better to do it yourself. Moreover, this is a fairly simple procedure. Sowing of seedlings begins in March or late April.Sowing dates depend on weather conditions in the region. If a given area is characterized by an early and warm spring, then you can sow tomatoes earlier.

Then planting in the ground will be carried out earlier. Seedlings are planted in mid or late May. For regions with a cool climate, the timing is different. Tomatoes are sown at the end of April, and at the beginning of May the seedlings are transplanted into the ground. From the moment of sowing the seeds to planting in open ground, 60 days should pass.

When planting seedlings, you need to calculate the area so that no more than three bushes grow on one square meter.

The first few days after planting seedlings in open ground, there is no need to water the plant. They do this so that the bushes take root well. In search of moisture, the roots will stretch deep into the soil. The soil for tomatoes must be well prepared. They need well-drained soil. Neutral soil is best.

Tomato care

A month after planting the seedlings, you will need to remove the lower leaves. The procedure is carried out gradually, pulling out no more than one leaf at a time. Leaves located above the third inflorescence should not be torn off. It is not recommended to remove all leaves at once.

For successful growth and development tomato “Red Bugai” requires a special temperature regime. If this condition is neglected, then all the flowers that appear on the bushes will fall off.

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  • during the daytime, the temperature in the greenhouse is maintained at 24 - 25 degrees
  • night temperature should not fall below 16 degrees
  • the greenhouse must be ventilated periodically, otherwise there is a risk of developing fungal diseases

In the morning, the inflorescences can be slightly shaken to speed up the fruit set.To make the fruits even larger, you can pinch the inflorescences. Quite large fruits ripen on tomato bushes. To prevent the bush from breaking under their weight, it needs to be tied to a peg.

Tomato bushes should be protected from late blight and altenaria; for the plant to be treated with a special product “Ordan”. This procedure is carried out when four to six true leaves appear on the bush, the procedure is repeated after a week. And the last treatment is carried out 20 days before harvesting.

What fertilizers should be used to fertilize

In order for the plant to develop successfully and bring a good harvest, it needs to be fertilized. But not all fertilizers suitable for Red Bugai tomatoes. Fertilize tomato bushes according to the following rule:

At the first stage of tomato development, fertilizers containing potassium will be required. As the fruit grows, fertilizers containing nitrogen, phosphorus, and potassium are introduced; all three substances should be contained in approximately equal proportions.

Tomato Red Bugai

When the fruits begin to ripen, the proportions change. Now more potassium is required, more than half as much phosphorus, and a small amount of nitrogen. Potassium increases the resistance of tomatoes to the development of various diseases.

Tomato harvest

The variety "Red Bugai" is a medium-yielding variety. A little more than 100 days after the sprouts have sprouted, the first harvest can be harvested. Tomatoes of this variety are characterized by excellent taste. They are juicy and sweet. Tomatoes are used to make preparations for the winter.

Tomatoes can be used to make delicious salads, juices and other vegetable dishes. Tomatoes are a source of B vitamins.These substances improve metabolic processes in the body and promote good functioning of the cardiac and digestive systems.

This vegetable also contains vitamins A, C, E and beneficial mineral substances: potassium, phosphorus, magic, sodium, calcium. Tomatoes are low in calories. They are present in the diet of those who want to lose extra pounds. If you manage tomatoes of the “Red Bugai” variety correctly, you can get a rich harvest of tomatoes.

Video about growing a rich harvest of tomatoes:

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