Beneficial properties of lemon and contraindications for use

Lemon is a fruit that has been known to all of us since childhood. They like to add it to tea, pies, use it for cosmetic or medical procedures, and some people like to eat it just like that, sprinkled with sugar. So, how is lemon useful, and what dangers does it pose, let’s try to figure it out in the article.
Content:
A little about the plant
Lemon came to our region a long time ago, it was brought by sailors from the shores of India. After that, he took root well in our country, and the residents loved him. Lemon itself is a plant that scientists classify as a member of the Rutaceae family. The tree, like the fruits and berries we are accustomed to, begins to bloom towards the end of spring, and already in the middle of summer small fruits ripen on it.
On average, a lemon tree lives for 40 years, after which it begins to dry out and die. In addition to the usual uses for all areas, lemon has a huge number of useful properties, many of which you are not even aware of.
In addition, lemon contains a huge amount of useful vitamins and microelements that are very beneficial for the body.
Among them are C, B, P, A, E, and many others. Each of them has its own function, and strengthens the immune system, hair, nails, and more. In addition, lemon contains a lot of fiber and pectin, which have an excellent laxative effect and will help you easily get rid of constipation.
An interesting fact is that everyone who has ever tried lemon We are sure that it is very sour, but in fact this is not the case at all. We sell sour lemons because they are simply unripe. If you grow a lemon at home and pick the fruit on time, it will have an absolutely pleasant, sweetish taste.
Beneficial properties of lemon
Lemon has strong antiseptic effects. In his homeland, if a person was stung by a scorpion, the lemon was cut in half, and one part was applied to the bite site, and the other half was given to eat, thus almost completely neutralizing the poison.
Lemon juice is also actively used in folk recipes for the treatment of atherosclerosis, urolithiasis, or if problems arise with the functioning of the gastrointestinal tract. In such situations, you need to squeeze the juice of one small lemon, previously washed, into a glass of warm boiled water. You need to take the resulting product several times a day.
For some diseases, doctors categorically prohibit the use of salt. In this case, try dressing your dishes, especially salads made from fresh vegetables, with dressings based on olive oil and creamy juice. This will not only be more useful, but will also give the products new taste qualities.
Lemon juice is actively used to treat sore throat. You need to squeeze the lemon into a glass of warm water and gargle with this solution. Thanks to its antiseptic properties, disease It will go away much faster. Lemon is also often used externally to treat various types of fungal diseases on different parts of the body.
By regularly treating the fungus with acid, you can quickly improve your condition. In addition, lemon is an excellent remedy for whitening and improving the condition of any skin type. To get rid of sweaty feet faster and more effectively, you just need to add lemon juice to regular chamomile tea.
This will help relieve not only excessive sweat production, but also constant fatigue from the legs. If you drink tea with lemon for dinner for 7-10 days, or just warm water with the addition of the juice of this fruit, then you can completely compensate for the lack of vitamins, which is especially acute in autumn and spring.
Lemon juice is often used as a remedy for calluses. To do this, cut a slice and tie it for several hours. You need to repeat the procedure for several days in a row, and after 3 days you will forget about annoying corns. Much of a woman’s beauty depends on the beauty of her hair.
In order to give it shine, it is recommended to rinse your hair several times with a special solution. To do this, mix 2 tbsp. lemon juice and 1 liter of warm boiled water. As you can see, useful applications There is a huge amount of lemon.
Harm from lemon
But, in addition to the obvious benefits, lemon can also cause harm. At the very beginning, of course, it is worth talking about the serious allergic reactions that this harmless fruit can cause. Before using infusions or other medications based on it, you need to make sure that it will not cause a violent reaction in your body.
In order for lemons to stay fresh longer, they are treated with special substances that have an extremely unfavorable effect on the condition of the body. It is forbidden to consume lemons if you have increased acidity in the body.Since lemon juice is also an acid, the disease will manifest itself even more strongly.
If you have a stomach ulcer or gastritis, lemon can cause an exacerbation of the disease. People with high blood pressure or pancreatitis should not indulge in lemon consumption. As everyone knows, lemon is an excellent remedy for colds; it is often used in the initial forms of ARVI, but it must be used with caution.
This rule especially applies to young children, who are especially susceptible to allergic reactions. Pay special attention to the choice of fruit. Please inspect carefully before purchasing lemonso that there is no visible damage or mold on it. Try it for density; it should not be too hard, and at the same time soft.
Buy only fresh fruits that will truly provide your body with vitamins and minerals that are simply necessary for the normal growth and functioning of the human body.
Video about the beneficial properties of lemon:
Comments
I don’t know why and how the quality of lemons has changed, but lately I can’t use them, even with tea. After them, you immediately feel bad, regardless of where the fruit was purchased.
It is recommended to drink lemon water, as lemon alkalizes the body, which is beneficial. Before eating, I always remove the top layer of lemon peel, which may be treated with chemicals.
I think lemons in small quantities are quite useful for everyone, except for patients with gastritis with high acidity. On the other hand, I agree with those who claim that what is sold to us under the name of lemons bears little resemblance in taste to normal fruits; most likely they are hybrids.
I have long had a question: can a diabetic eat lemons? I just read that many fruits are now a taboo for such people, which under no circumstances should be broken.