Cherry plum in the photo - useful application

The cherry plum is called a domestic plum, but thanks to its adaptability, the cherry plum can be found anywhere, mainly in warm areas.

In recent years, thanks to high yields, cherry plum has become widespread in gardening. By crossing it with the “Russian plum”, a frost-resistant hybrid was obtained. The cherry plum in the photo has good medicinal and taste properties.

Varieties of cherry plum:

• typical - small fruits of a wild tree;
• eastern - cherry plum of eastern countries;
• large-fruited - large cherry plum bred by gardeners.

Application and beneficial properties of cherry plum

1. Its taste makes it possible to consume cherry plum in any form. Jams, jams, juices, syrups, compotes, dried fruits - this is not a complete list of what can be prepared from it.
2. The seed of the cherry plum fruit contains up to 50 percent of the beneficial oil composition. This allows it to be used in the cosmetics industry.
3. It is used for heartburn, intestinal and stomach diseases.
4. For therapeutic purposes, it is used for sore throats and as a cough suppressant.
5. Decoctions of cherry plum are drunk for constipation. They also increase appetite well.
6. The juice of cherry plum fruits has healing properties.
7. Fruits normalize blood pressure.

The cherry plum in the photo has a lot of useful properties, and it is advisable to use it as food for people of different ages. And by freezing the cherry plum, you will have a supply of essential vitamins all winter.