How is growing tarragon different?

Sagebrush

Why is tarragon - or wormwood - grown? As you know, this plant is actively used in medicine. In addition to the fact that it decorates certain places in nature, it is used as a spice in cooking.

How is tarragon effective?

Meat dishes go well with this spicy substance. This is a vegetable plant. Let us characterize it in general terms:

  • The bush can grow up to 1 meter long and slightly higher;
  • It consists of numerous stems, the leaves of which appear very narrow;
  • Rhizome – overgrown;
  • The whole part of the terrestrial type, which has a pleasant smell and pungent taste, is suitable for food.
  • Traditional medicine is familiar with tarragon due to the following actions:
  • Antiscorbutic;
  • Remedy for caries and gum disease.

In medicine, medicinal vodka, ointments and tinctures, and other medicinal solutions are made from it.

This is a plant known for its cold-tolerance. The plant can develop immediately after the snow melting stage. For tarragon to grow for 8-10 years, just one place is enough.

If you grow a vegetable variety, you need to remember that it can only grow for about 6 years.

In southern Russia, the plant can produce seeds. Ether resistance will not decrease unless high doses of nitrogen are added. Manure as a fertilizer is not recommended - humus is better.

The plant reproduces in several ways:

  • Dividing the rhizome;
  • Dividing root suckers;
  • Seedlings;
  • Using cuttings.

You can grow seedlings - for this you need seeds.There is no need to plant the seeds; the soil should be slightly compacted. You can sow 300 seeds per 1 hectare according to the norm. Tarragon should be grown in the ground in the spring.